Whataburger Gluten Free

Whataburger Gluten Free Menu Prices

The Gluten-Free Menu at Whataburger is normal for fast food establishments that are mostly made up of the standard items you'd expect to see on a menu at a burger shack.

Burgers with no buns are the norm but when they're from Whataburger it's worth it and you won't be missing anything. Their fries are safe however, you have to be concerned about cross-contamination coming due to their fryer, and so may not be the best choice for those who are extremely sensitive to gluten.

But, they do offer some of their Apple as well as Cranberry salads, as well as other options, which can be enjoyed by those seeking to stay clear of gluten completely.

Get Their Complete Whataburger Menu of Gluten-Free Dishes Below:

Popular Gluten-Free Items at Whataburger

The most well-known items are their burgers that don't have a bun. It is also possible to request to wrap the burger in lettuce, however, this isn't something is offered in the traditional manner and there's no guarantee that the burger is will be wrapped properly.

We have found that this is completely acceptable as an option. Whataburger salad is far superior to most other places hamburgers, gluten-free buns or not. Make sure you inform the restaurant staff that you're gluten-free and they'll wash off the grill.

Their most sought-after gluten-free dishes are listed below:

Avocado Bacon Burger

This burger is among our favorites for a salad that is Whataburger-inspired The combination of flavors and textures is incredibly intriguing and enjoyable to anticipate.

The tomato and lettuce form an excellent base. Meanwhile, the bacon and the burger provide the perfect meaty flavor to the dish. Infuse the avocado with creamy goodness and you'll be pleasantly surprised.

Get an Avocado Bacon Burger For $6.09

Hashbrown Sticks

Although they may have certain cross-contamination issues, hashbrown sticks are an extremely loved item among those who are just mildly sensitive to gluten. These crispy brown pieces of potato combine the sweet taste of fried potato along with the special seasoning salt from Whataburger. This distinguishes them from other potato dishes at eateries.

Small $1.54, Med $1.84, Large $2.09

Apple And Cranberry Salad

This sweet and tangy dish is a great opportunity to have the taste of Whataburger. This is more than just a standard salad, the traditional flavors and textures are combined by the crisp apple, and chewy tartness dried the cranberries, creating a culinary taste sensation that dances on your tongue. Mix it with your choice of dressing, we recommend vinaigrette. You'll be awestruck at your meal.

Grab your salad's tangy-sweet flavor for $6.29

Mushroom Burger

If you're in search of a delicious combination of juicy hamburgers and delicious sauce-laden mushrooms you've found the meal for you. It's best served in a salad as the lettuce can make it messy. You'll surely delight in this meal. The mushrooms are combined with the burger, and a delicious, flavorful Swiss to provide a wonderful flavor.

$3.09

Enjoy Whataburger’s Gluten Free Offering

It's not one of the most creative burger restaurants for gluten-free foods However, it does attempt to give its patrons alternatives. They usually come as menu items with some ingredients removed.

like the bun, however, their fries, salads, and hashbrowns are served in the exact way they appear on the menu. If you're in the mood for a Whataburger you'll not be disappointed with the choices you'll see on their menu. you'll enjoy salads prepared in the style of the burger you love.

Whataburger History

Whataburger is an American fast-food chain that was founded by the city of Corpus Christi, Texas in 1950. The first owner was Harmon Dobson. The decade of the fifties was an era of drive-in restaurant chains as American automobiles were only beginning to return to roads following the adversity of a recession and oil shortages a decade prior.

Harmon's tiny burger stand stood out from other stalls because it offered something that nobody had previously experienced. The size of his burgers was so huge that people had to hold them with two hands in order to consume them. They were estimated to be 5 inches long.

The concept was a quick success and Dobson quickly began to expand his business and expand it to other markets. Harmon later tied the knot with his longtime partner Grace Williamson in 1955 with the couple becoming the restaurant's "First Couple". In the last year, the eatery was operating in over 20 restaurants. It also opened its very first restaurant outside of Texas State in Pensacola, Florida.

In August of 2000, the restaurant celebrated its 50th anniversary, with nearly 575 restaurants currently in operation, and thousands of loyal fans across the nation. The year 2001 was the first time that Texas 77th Legislative session officially acknowledged Whataburger as a "Texas Treasure". Recently, they have added new menu items like honey BBQ chicken strip sandwiches, as well as the Patty Melt.

The company is owned by a family and operated with each restaurant fully equipped to serve high-quality food. The burgers they serve are fresh and ready for you to order.

They use only 100% natural beef that is served on a large 5-inch bun that is toasted and toasted. Customers can expect to receive the same smile 24 hours a day, 7 every day of the week.

Although the restaurant is still serving hot, fresh food across more than 790 locations all over the United States The original burger stand located in Corpus Christi is still very deeply rooted in the core of the business. Today, Whataburger is a recognized brand that has locations across the nation from Florida up to Arizona. Their burgers aren't just large, but also delicious.

Summary

There are a few options for food items that are gluten-free. Additionally, it is possible to request some of the burgers without the bun. But they don't attempt to offer any gluten-free options, so they could be better.