Wendys Gluten Free Menu

Wendy’s Gluten Free Menu With Prices

Wendy's offers plenty of choices if you're trying to stay clear of gluten. They offer a wide variety of salads and baked potatoes, chili, and many other items! You can even have the traditional Frosty dessert.

Wendy's Gluten-Free Menu is quite impressive for a fast-food establishment that isn't specifically catering for those in the GF community.

There's a good chunk of their menu is salads that can be guaranteed to be gluten-free, but there are occasions when you'll need to ask them to leave the croutons out.

Additionally, although the sandwiches are served without buns and their fries are cooked using the gluten-free fryer and their Frosty's don't come with gluten-containing ingredients.

All of this contributes to complete dining with no reservation required as well as a shortstop offers freshly cooked delicious, fresh, and never frozen burgers.

The Full Wendy's Gluten-Free Menu of The Restaurant Is Available Below:

Popular Gluten-Free Items at Wendy’s

It's not surprising to learn that salads from their menu are by far and away from their most sought-after gluten-free menu item and especially when you think that when you choose to order hamburgers without a bun, you're basically eating a salad of burgers.

It's good to know that their fries aren't gluten-free like many restaurants you'll dine in is the case for other items that contain gluten, yet they are cooked inside the fryer. Also, having a dessert selection that brings the two together makes Wendy's the perfect choice for those who are gluten-free.

A few of their most-loved menu items are listed below:

Sandwiches

Although they don't offer gluten-free buns, you can get a "no bun" or lettuce wrap at Wendy's.

Apple Pecan Chicken Salad

It's true that this is among our top dishes regardless of the gluten-free element. It's the combination of apples that are crisp and delicious with the natural, nutty flavor and crunchy pecans that fill us up inside our stomach boxes. When paired with a great salad dressing and crisp lettuce and there's not much about this dish to dislike.

You can get your salad at $4.69 for a half-sized portion, and $6.69 for a full plate

Natural Cut Fries

We'd be remiss not to include their fries in this list, especially considering that Wendy's is among the few fast-food restaurants which ensure that you won't need the worry of cross-contamination with their fries.

If you're looking to get fries that are cooked to a golden color without the worries that come with fryers made of non-gluten-free ingredients, these fries are the ones for you.

Prices begin from $1.69 in a tiny one, $199 for medium size, or $2.19 for large

Frosty

It's true, each flavor of Frosty that you can imagine is available gluten-free. This is because they are using different methods of thickening their Frosty which ensures that everyone is able to take pleasure in them, as opposed to other restaurants that use the wheat-based ingredients to give their shakes a bulk. If you've never tried Frosty we suggest you start with chocolate.

A small costs $0.99 The medium is $1.99 A large costs $2.29

Ultimate Grilled Chicken Filet (No Bun)

We're not big fans of menu items made gluten-free that basically "leave off a portion of the portion of the meal," we have to admit that the delicious flavors in their grilled chicken filet burgers can be worth sacrificing the bun for what is essentially a tasty grilled chicken salad. Request this item, get it without the bun and then enjoy an amazing dining experience.

You can purchase it for $4.69

Enjoy Wendy’s Gluten Free Offering

Wendy's offers a decent selection of gluten-free options on their menu, without having to resort to bun-free wonders. They might not have the weight of a typical burger however they are certainly healthier, and especially for those in the grip of gluten.

We believe as one of the top attractive aspects of their menus is that they offer the standard dessert option which is delicious and gluten-free. And honestly, the most amazing thing is to dip french fries into chocolate Frosty and it's an overall winner.

Wendy’s History

Wendy's restaurant was the idea from Dave Thomas. When he was only 8 years old, the future billionaire was aspired to run the most successful restaurant anywhere in the globe.

He did not just realize this dream, but also give it to the world. When he was a kid, Dave appreciated two things over all else. They were food and people. That's for him to come up with the idea of Wendy's.

Thomas was looking for a location where customers could enjoy delicious food that was freshly prepared and served by friendly and helpful staff in addition.

In 1969 one of the first Wendy's restaurants opened its doors in Columbus, Ohio. Thomas brought America to his fresh prepared-to-order square hamburgers, and they loved it.

While others fast-food chains used frozen beef for their hamburgers and produced mass quantities of dishes, Dave came up with the idea of making his hamburgers from scratch.

Wendy's quickly became synonymous with round, ground beef hamburgers which would be a perfect fit over the buns, and they were served with the customers' choice of toppings. Freshness and quality are the two major passions, and the restaurant serves top-quality dishes to millions of customers every throughout the day.

In the month of February 2001, Wendy's launched an expansion program to diversify its menu of restaurants. With a budget of $500 million available they planned to make use of it for mergers, acquisitions, as well as joint ventures.

The first step was taken within a year after the fact when Wendy's announced it had paid $10 million to purchase the 45 percent share in CafA Express, a budding company operating in the fast-casual dining business.

Wendy's slogan has been "Quality is the Recipe" and they've maintained it to the present day. They provide customers with the best quality sandwiches that are quickly served and courteous.

Wendy's is determined to earn its loyal customers each day and to even exceed their expectations if it is possible. Wendy's is always seeking ways to improve its menu by providing ready-to-eat salads, toppings as well as dressings that customers are able to personalize to their liking.

Summary

Wendy's had the option of a gluten-free bun for customers to enjoy their cheeseburger however they do offer an adequate amount of options for a gluten-free full-service meal if you're in need of something to accompany your Frosty.